South Africa:
SAVWA Sustainable Permaculture Gardening
Kamp Kodu
SAVWA 0102
Başlangıç - Bitiş Tarihi
06.10.2025 /
20.10.2025
Toplam Kontenjan
5
Boş Kontenjan
2
3
Yaş
18 - 99
Ekstra Ücret
€260.00
Kamp Temaları
AGRIEDUSOCI
Organizasyon
South Africa Volunteer Work Camp Association (SAVWA)
Kuruluş
South Africa Volunteer Work Camp Association
İş Tanımı
The South Africa Volunteer Work Camp Association (SAVWA) Sustainable Permaculture Gardening Project is a community lead innovative to encourage young people to promote low environmental impact living and eco-friendly practices. The emphasis is on the development of and to practice self-sustaining environmental awareness for climate change and sustainable living. We have seen the impact we have had on the environment and what better ways to be able to live sustainably
A transformative week volunteer work camp and training event in Soshanguve, Gauteng. Focused on food security and empowering youth, women, and vulnerable populations, we merge Permaculture, Peace-building, social cohesion, and participatory methods.
Over the weeks, participants will cultivate a 23m x 8m garden which provides food for children from our community center. This project provides essential skills in sustainable agriculture, imparting knowledge on growing food and understanding climate change challenges. By fostering empathy, unity, and self-sufficiency, we aspire to create lasting change and promote a brighter, more sustainable future for all involved.
Konaklama ve Yemek
Accommodation
Volunteers will share accommodation with fellow participants, fostering a sense of community and connection. The housing is conveniently located near public transportation, shops, and various entertainment facilities, ensuring easy access to essential amenities and leisure activities. The space is fully equipped with modern comforts, including cozy bunk beds with fresh linens, essential toiletries, cutlery, and furniture to make your stay comfortable and enjoyable.
What to Bring
• Sleeping Essentials: A sleeping bag for added comfort.
• Personal Care: Sun cream and mosquito spray/lotion.
• Footwear: Comfortable sandals and sturdy shoes for different activities.
• Clothing: Light, practical clothing for working hours and warm clothes for chilly nights, along with a raincoat for unexpected weather.
• Tools and Extras: A torch or flashlight, and if possible, arts and cultural items like drums or other musical instruments to engage children. You may also bring sports equipment such as soccer balls or board games to enrich the activities
Volunteers in South Africa can look forward to a rich and diverse culinary experience influenced by the country's multicultural heritage. South African cuisine reflects a blend of traditional African dishes and flavors brought by Indian, Dutch, Malay, and British influences, making every meal an adventure for your taste buds.
Staple Foods
• Pap: A maize-based porridge, similar to polenta, often served as a side dish with stews or sauces.
• Braaivleis: The South African barbecue (or "braai") is a cherished tradition, featuring grilled meats like boerewors (a flavorful sausage), chicken, or lamb.
• Stews and Curries: Slow-cooked stews, often with a mix of vegetables and meat, are hearty and satisfying. Popular dishes include bobotie (a sweet and savory spiced minced meat dish) and bunny chow (a hollowed-out loaf of bread filled with curry).
Snacks and Street Food
• Vetkoek: A deep-fried dough filled with savory mince or enjoyed plain with jam.
• Samosas and Biltong: Indian-inspired crispy pastries and dried, spiced meat are popular grab-and-go snacks.
• Vegetarian Options
• South Africa offers plenty of vegetarian-friendly options, from samp and beans (a traditional dish made with maize and legumes) to flavorful vegetable curries.
• Koeksisters: Fried dough twists soaked in syrup for a decadent dessert.
Local Drinks
• Rooibos Tea: A caffeine-free tea unique to South Africa, with a naturally sweet and nutty flavor.
• Umqombothi: A traditional African beer made from maize, malt, and sorghum, often enjoyed during celebrations.
Whether you’re savoring a home-cooked meal with the community or trying something new at a local market, South African food is sure to delight and introduce you to the warmth and hospitality of the people.
Konum ve Serbest Zaman
Open minded, ready to interact with other people of different cultural background - Positive attitude - Willing to share his/her experiences - Flexible to live/stay in simple living conditions - Flexible to eat local food - No experience needed at all
The Weekend is meant to be for free tours that the group can organize by themselves at their own expense. All our work camps are reserved for cultural nights when each volunteer can present her/his country and culture
Bring along a Sleeping bag, mosquito spray/lotion, sandals, shoes are advisable. Warm clothes at night, as it may turn out to be chilly; Torch or flash light and arts and cultural items.
Notlar
Konuşulan Diller
English
En Yakın Terminal
Book your tickets to OR Tambo International Airport, Johannesburg, South Africa
Take the Gautrain from OR Tambo International Airport located upstairs of the Arrival Lounge to Pretoria station. Purchase a train card once you exit the airport to follow online on www.gautrain.co.za This is a world class train safe and reliable.
You will change train at Marlboro station take train going towards Pretoria station on Platform A upstairs. Once at Pretoria station just wait for SAVWA official to pick you up.
Please reserve a small amount of money for transport to the camp and vice-verse. We advise all volunteers to ask for advice from us when they are planning to book their ticket to Pretoria and let us know of their date of arrival and departure.
